Homemade Pizza Video Recipe⭐️ | Start to Finish Pizza Recipe with Dough, Sauce and Toppings

 

Homemade Pizza Video Recipe⭐️ | Start to Finish Pizza Recipe with Dough, Sauce and Toppings

Hi, Today. I'm making my favorite pizza. So first I'm, going to prepare the dough into the bowl.

Take 2 TSP of rapid rise yeast, add a tablespoon of sugar, 1/4 cup of warm water mix it and let the yeast bloom when the yeast has bloomed nicely. Add 2-3 tbsp of oil salt as per taste garlic powder, if desired, dry Italian herbs, you can use fresh herbs mix well and now, ready to add flour and using the dough hook.

I'm, going to knead the dough for about 6 to 8 minutes. It will take about more than 10 minutes if you do this job with your hands when done coat, the bowl and the dough with oil, so that the dough do not get dry all right.

So the dough is ready and I'm, going to let it rise until it gets double or triple in volumes. While the dough is resting. I'm going to prepare sauce here. I have all the vegetables. I'm. Going to use to prepare the sauce tomatoes, red bell, pepper, onion, garlic, carrot and basil leaves.

First, I'm going to boil all these vegetables until soft basil. I'm, going to use later add water, salt to taste turn on the stove on a medium to high heat into boil vegetables faster. I'm, going to use pressure cooker the vegetables now right now it's.

A super hot, but if you want to remove the skin of the tomato and bell pepper, you can do so before you blend. You can easily lift the skin of the tomato. Take out vegetables into the blender blend the vegetables until nice and smooth perfect take out into the bowl now a couple of more ingredients into this sauce.

Here I have this paprika very mild, flavor and sugar. Optional mix it very well - and also here I have finely chopped basil - leaves mmm the aroma, so wonderful, all right, so the sauce is ready as well, and now I'm going to work on toppings toppings ready.

I am using onion colorful sweet peppers, jalapeno tomato, I cut into slices, olives and cheese. It's been more than half an hour. So let's check the dough. Look at this. It's, more than double even punch down, bring down onto the floured surface knead it again all right.

So I rolled out two pizzas: one is a large and the other one is medium now what I normally do, if I have time again, I just cover the roll pizza, dough and again let it rise slightly. Just a little bit.

It won't rise too much, so it's totally up to you all right. I have everything ready, so it's, time to prepare pizza, preheat, oven at 375 degrees Fahrenheit. First, I'm going to spread sauce next, I spread some cheese now some people just like to sprinkle cheese on top only, but this is my way of preparing it, because I wan na see those colorful sweet, peppers, vegetables and now it's time to sprinkle vegetables, and now the colorful peppers again more cheese.

On top all right, you can see that how colorful it looks. The next thing I do different is I press a little bit these things inside the dough. The reason is that when you load with lots of toppings, sometimes when you eat it may get separated from the crust.

So this helps to keep everything in place all right now, some more toppings tomato olives and I have kept some more jalapenos, which I'm, going to put on one side only because kids do not like too much of jalapeño, perfect doesn't this pizza looks so yummy already look at it here I had the cheese pizza ready as well all right, so the oven is ready.

Pizza is ready and ready to go into the pre heated oven at 375 degrees, Fahrenheit and bake pizza. For about 20 minutes, or until you see the bottom of the pizza crust, golden brown color Pizza has been baking for about 20 minutes and ready to come out.

Look at this pizza, the aroma is so wonderful. I can't. Tell you how good it is. Okay, this is awesome, one two, ten ten, so I hope I made it easier for you to prepare pizza from scratch. Thank you for watching, and I will see you soon with another great recipe.